Samuolienė, G., Sabajeviene, G., Urbonavičiūtė, A. and Duchovskis, P. (2007) “Carrot lowering initiation: light effect, photosynthetic pigments, carbohydrates”, Acta Biologica Szegediensis, 51(1), pp. 39–42. Available at: https://abs.ek.szte.hu/index.php/abs/article/view/2557 (Accessed: 24 April 2025).